Print

Taco Bell Mexican Pizza

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the iconic flavors of Taco Bell with this homemade Mexican pizza! Layers of crispy tortillas, seasoned ground beef, and a medley of fresh toppings create a delightful dish that’s perfect for any occasion. Whether it’s game night or a cozy dinner at home, this recipe is sure to impress your guests and spark joyful memories.

Ingredients

Scale
  • 4 corn tortillas
  • 1 lb lean ground beef
  • 2 tbsp taco seasoning
  • 1 cup refried beans
  • 2 cups shredded cheese (cheddar and Monterey Jack blend)
  • 1 cup diced tomatoes
  • 1 cup shredded lettuce
  • ½ cup sour cream
  • ¼ cup sliced green onions

Instructions

  1. Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
  2. In a skillet over medium heat, brown the ground beef until fully cooked. Drain excess fat and stir in taco seasoning.
  3. Spread a thin layer of refried beans on each tortilla. Top with cooked ground beef and sprinkle generously with shredded cheese.
  4. Bake in the preheated oven for 10-15 minutes or until the cheese is bubbly and golden brown.
  5. Remove from the oven and top with diced tomatoes, shredded lettuce, green onions, and a dollop of sour cream before serving.

Nutrition