Skillet Cookie
Warm, gooey, and irresistibly delicious, this skillet cookie is the ultimate dessert for any occasion. Made with rich chocolate chips and a buttery base, it’s perfect for cozy nights in or impressing guests. Best of all, this easy recipe can be customized with your favorite mix-ins, making each batch uniquely yours. Gather around with friends and family to share laughter and memories while indulging in this delightful treat!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup unsalted butter (melted)
- 1 large egg
- 1 tsp vanilla extract
- 1 cup semi-sweet chocolate chips
- 1/2 cup chopped nuts (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a medium bowl, melt the butter.
- In another bowl, whisk together flour, granulated sugar, brown sugar, baking soda, and salt.
- Mix the melted butter with dry ingredients, then add the egg and vanilla extract until just combined.
- Fold in chocolate chips and nuts if using.
- Transfer to an oven-safe skillet and bake for 20-25 minutes until golden brown.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 400
- Sugar: 30g
- Sodium: 200mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 50mg