Homemade Pumpkin Spice Latte
Indulge in the cozy flavors of fall with this easy homemade Pumpkin Spice Latte recipe. Enjoy the rich espresso paired with creamy milk, pumpkin puree, and a blend of warm spices that create a delightful autumn experience. Perfect for chilly mornings or gatherings with friends, this comforting drink will envelop you in warmth and nostalgia.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 2
- Category: Beverage
- Method: Beveraging
- Cuisine: American
Ingredients
Scale
- 1 cup brewed espresso or strong coffee
- 1 cup whole milk (or almond/oat milk)
- 1/4 cup canned pumpkin puree
- 1 tsp pumpkin pie spice
- 1/2 tsp vanilla extract
- 2 tbsp maple syrup (or sweetener of choice)
Instructions
- Brew your espresso or strong coffee and set aside.
- In a saucepan over medium heat, whisk together pumpkin puree, pumpkin pie spice, vanilla extract, and maple syrup until heated through.
- Gradually add warmed milk while whisking until fully combined and frothy.
- Combine the pumpkin mixture with the brewed espresso or coffee.
- Use an electric frother or whisk vigorously for about 30 seconds to achieve a frothy texture.
- Pour into your favorite mug, sprinkle with extra pumpkin pie spice, and enjoy!
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 245
- Sugar: 18g
- Sodium: 158mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 20mg