Peanut Butter Rice Krispie Treats
Peanut Butter Rice Krispie Treats are a nostalgic delight that combines creamy peanut butter with the satisfying crunch of Rice Krispies. This quick and easy recipe will transport you back to carefree childhood days with every bite, making them perfect for any occasion or just as a sweet snack at home. With minimal ingredients and maximum flavor, these treats are sure to become a favorite for kids and adults alike.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 cups Rice Krispies cereal
- 1 cup creamy peanut butter
- 10 oz mini marshmallows
- 4 tbsp unsalted butter
Instructions
- In a large saucepan over medium heat, melt the butter until bubbly. Add the marshmallows, stirring continuously until fully melted and smooth.
- Mix in the peanut butter until well combined.
- Remove from heat and fold in the Rice Krispies until evenly coated.
- Grease a 9×13-inch baking dish and transfer the mixture, pressing down firmly with greased hands or a spatula to compact it evenly.
- Allow cooling for about 30 minutes before cutting into squares.
Nutrition
- Serving Size: 1 square (30g)
- Calories: 130
- Sugar: 11g
- Sodium: 70mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg