Ambrosia Salad
Ambrosia salad is a nostalgic dessert that combines fluffy mini marshmallows, juicy mandarin oranges, sweetened coconut, and creamy whipped topping. This vibrant dish brings joy to any gathering with its colorful presentation and delightful flavors. Perfect for potlucks or family dinners, ambrosia salad is not only easy to prepare but also a crowd-pleaser that evokes cherished memories of summertime picnics and holiday celebrations.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 6 servings 1x
- Category: Dessert
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 2 cups mini marshmallows
- 1 can (11 oz) canned mandarin oranges, drained
- 1 cup shredded coconut (sweetened or unsweetened)
- 1 cup whipped topping (store-bought or homemade)
- 1 cup pineapple chunks (fresh or canned, drained)
- ½ cup chopped nuts (optional, pecans or walnuts)
Instructions
- In a large mixing bowl, combine mini marshmallows, mandarin oranges, shredded coconut, and pineapple chunks using a spatula.
- Gently fold in the whipped topping until all ingredients are well-coated.
- If desired, add chopped nuts and mix until evenly distributed.
- Cover the bowl with plastic wrap and chill in the refrigerator for at least 1 hour before serving.
- Serve chilled in bowls or cups.
Nutrition
- Serving Size: 1 serving
- Calories: 230
- Sugar: 20g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 6g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg