Sour Cream Dip
Indulge in this creamy and tangy sour cream dip that transforms any gathering into a flavor fiesta! With a delightful blend of full-fat sour cream, rich cream cheese, and zesty taco seasoning, this dip is an irresistible accompaniment to chips, veggies, or tacos. Easy to whip up and bursting with flavor, it’s the ultimate crowd-pleaser that will have guests coming back for more.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 cup full-fat sour cream
- 8 oz cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 1/2 cup shredded Monterey Jack cheese
- 1/4 cup green onions, chopped
- 1 tsp garlic powder
- 2 tbsp taco seasoning
Instructions
- Gather all ingredients on your countertop.
- In a large bowl, mix softened cream cheese and sour cream until smooth.
- Stir in the shredded cheeses, chopped green onions, garlic powder, and taco seasoning until well combined.
- Taste and adjust seasonings if needed.
- Cover with plastic wrap and refrigerate for at least one hour to allow flavors to meld.
- Serve chilled with tortilla chips or veggie sticks.
Nutrition
- Serving Size: 60g
- Calories: 120
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 30mg