Creamy Pumpkin Dip
Pumpkin dip is the ultimate fall treat that combines creamy pumpkin puree with warm spices and a touch of sweetness. Perfect for gatherings or cozy nights in, this dip is a delightful addition to any autumn spread. Serve it with apple slices, crackers, or veggies for a tasty snack that everyone will love. Whip it up in just 10 minutes and enjoy the seasonal flavors with family and friends.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: About 10 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 cup canned pumpkin puree
- 8 oz cream cheese, softened
- 1/4 cup brown sugar
- 2 tsp pumpkin pie spice
- 1 tsp vanilla extract
- 1/4 cup chopped pecans (optional)
Instructions
- In a mixing bowl, beat the softened cream cheese and pumpkin puree together until smooth.
- Add brown sugar and pumpkin pie spice; blend until fully incorporated.
- Mix in vanilla extract.
- If desired, fold in toasted pecans for added crunch.
- Transfer to a serving bowl and serve with apple slices or crackers.
Nutrition
- Serving Size: 30g
- Calories: 100
- Sugar: 6g
- Sodium: 75mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg