Chipotle Vinaigrette Dressing
Chipotle Vinaigrette Dressing is a flavor-packed delight that transforms any dish into a culinary masterpiece. This zesty, smoky dressing elevates your salads, grilled meats, and veggies with its perfect balance of heat and sweetness. Quick and easy to prepare, this vinaigrette is versatile enough for casual meals or special occasions, making it a must-try for any food lover.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 8 servings 1x
- Category: Condiment
- Method: Blending
- Cuisine: Mexican
Ingredients
Scale
- 2 chipotle peppers in adobo sauce
- 1/4 cup red wine vinegar
- 1/2 cup extra virgin olive oil
- 1 tbsp honey
- 1 tsp Dijon mustard
- 1 garlic clove, minced
- Salt and pepper to taste
Instructions
- Gather all ingredients on a clean countertop.
- In a blender or food processor, combine chipotle peppers, red wine vinegar, honey, Dijon mustard, minced garlic, salt, and pepper until smooth.
- With the blender running on low speed, slowly drizzle in olive oil until fully emulsified.
- Taste and adjust sweetness or spice levels if needed.
- Pour into an airtight container and refrigerate for at least 30 minutes before serving.
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 150
- Sugar: 2g
- Sodium: 220mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg