Hello and welcome to Meallicious — I’m Jessica Moore, the heart, hands, and hungry soul behind this kitchen corner on the internet.
For as long as I can remember, food has been my love language. I grew up in a small town in Oregon, where the kitchen was the center of our home. I watched my grandmother knead bread with patience, my father fire up the grill every Sunday, and my mother transform simple pantry ingredients into meals that tasted like love. Those early moments weren’t just about eating — they were about connection, comfort, and creativity.
Jessica
🍲 My Journey Into the World of Cooking
In my twenties, I traveled widely — exploring the bustling street markets of Bangkok, tasting handmade pasta in Italy, and learning the art of spices in Morocco. Every destination added a new layer to my understanding of food: that it’s a universal story, a memory in every bite, and a bridge between cultures.
When I returned home, I brought that passion with me and started sharing my kitchen experiments online. What began as a small blog quickly grew into Meallicious.com — a vibrant space where recipes meet real life, where stories mix with spices, and where every meal tells a story.
🥘 What You’ll Find Here
Meallicious is more than just a recipe site — it’s a celebration of food in all its forms. Here, you’ll discover:
- Tried-and-true recipes that are approachable, delicious, and designed for real life.
- Global flavors inspired by my travels and culinary adventures.
- Cooking tips and techniques to help you feel confident and creative in your kitchen.
- Personal stories that bring each dish to life, showing how food connects us to memories, people, and places.
Whether you’re a beginner looking for easy weekday dinners or a passionate cook ready to try something new, there’s a place for you at my table.
❤️ My Philosophy ❤️
I believe that cooking doesn’t have to be complicated to be meaningful. Some of the most memorable meals are made with just a handful of ingredients — and a whole lot of heart. Here, I hope to inspire you to slow down, gather around the table, and make every meal a moment worth savoring.
So come on in, roll up your sleeves, and let’s make something Meallicious together.
With love and good food,
Jessica Moore